LEE KUM KEE - SATAY SAUCE 340G
An Asian barbecue sauce with a sweet and spicy peanut-flavour and an aromatic coconut accent.
Marinade 350g (12 oz) sliced chicken with 6 tbsp Satay Sauce and 2 tbsp water for 30 min. Grill on bamboo sticks until cooked. Serve with Satay Sauce
Allergen Information: Contains Soy Bean, Peanut, Milk Protein, Shrimp, Sesame.
Stir well before use.
Refrigerate after opening.
Ingredients : Soy Bean Oil, Peanut (25%), Sugar, Coconut Powder (Coconut Extract, Emulsifier [Sodium Caseinate [Milk Product}]), Shallot, Peanut Paste (4%,) Salt, Dried Shrimps, Sesame Paste, Spice, Salted Shrimp Paste, Onion Powder, Garlic Powder, Turmeric Powder.