LEE KUM KEE - BLACK BEAN GARLIC SAUCE 368G
Lee Kum Kee (LKK) Black Bean Garlic Sauce
An aromatic and savoury, ready-to-use sauce made with fermented black beans and garlic. Ideal for stir-fry or steaming.
Stir well before use. Refrigerate after opening.
Ingredients : Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Fermented Black Beans (23%) (Black Beans [Soybeans], Salt, Water), Water, Sugar, Dehydrated Garlic (6%), Salt, Soybean Oil, Rice Wine (Water, Rice, Wheat), Modified Corn Starch.